Dining Services
WHAT DINING SERVICES ARE OFFERED?
- Full-Service Dining by Cordon Bleu and Michelin restaurant trained Executive Chef, Ensan Wong.
- One meal per day - your choice of breakfast, lunch or dinner (* Extra meals available for an additional fee).
- Elegant dining room with sweeping views over Marin County.
- Special celebrations for birthdays.
- Tea & Coffee available in the lobby daily.
- Access to 12-person private dining room for personal celebrations.